Elizabeth trained at the Guildhall School of Music and Drama and joined the Old Vic Company to tour Australia. She has had plays produced in London and New York, formed an English-speaking theatre company in Paris, worked for Yul Brynner on Broadway, and also lectures regularly on the Queen Mary 2, between London and New York.
She has lectured at the Harvard Club in New York, as well as the University Club, the National Arts Club, the Players Club and the Lincoln Center for the Performing Arts. In London, she has lectured at the National Portrait Gallery and the Concert Artistes Association.
Elizabeth is now the Food and Entertainment Editor of the Palm Beach Society Magazine, reviewing restaurants and theatres in Palm Beach, Florida. She has one son, and travels frequently between Europe and America..